How to make butter

The milk moves it in the different steps to get special for the product to sale and used for customers in the supermarket. First, check the fresh milk for the quality and also fat contact. The second step, is to take the milk to  cool. After that separate the cream. Also the churn the cream. Third, start to drain the butter milk from the butter. Fourth, place the butter in a jar. The fifth step is to wash the butter with cold water, to remove remaining butter milk. Last step, add a small amount of salt for flavor. Also  cut and wrap the butter and store it in a fridge before you eat it.

All in all, that is what we do now to make butter.